Serves 4
Ingredients
3 C Strawberries, washed & hulled
1 ½ C Water
¾ C Sugar
3 Tbsp Lemon Juice
1 tsp Grated Lemon Peel
1 ½ C Red Wine
1 C Sour Cream
Fresh Mint leaves
Directions
—Combine strawberries, ½ cup water, and sugar in a blender. Cover and blend the mixture until pureed.
—Stir in lemon juice, peel, 1 cup water and wine. Stir in sour cream until blended.
—Chill for several hours before serving and garnish with mint.